Chapter 238 Shen Yanli
Chapter 238 Shen Yanli
Shen Nanzhi is equally ambitious. He believes that a small business can also make a lot of money. After Malatang, he can make hot and sour noodles and potato noodles. These two are also very popular among the public.
There are so many sweet potatoes and potatoes planted in the village. If nothing unexpected happens, they will be in abundance next year. This is when vermicelli can come into play.
Of course, we can also have hotpot, but people here are really poor. We can’t even afford mutton, let alone beef. It’s illegal to eat it. So what can we do?
Hot pot base also requires beef tallow, a lot of chili peppers and peppercorns. If you calculate the cost, you’ll be out of luck.
If you go to a prosperous area in the capital, you might try opening a store. In the county town, you should still focus on snack business.
You can also add her sausages. It’s not suitable to eat grilled sausages in winter because you have to cool them down as soon as you get them.
The cooking method is different and it can add some flavor to the dish. It is simply perfect.
"Hua En, go and ask Uncle Niu and Aunt Niu to come over and discuss the business of spicy hot pot. Their sausages can also be sold."
Liao Baojia said: "How can we ask Butler Shen to run errands? I will send someone to do it. Those kids are the fastest.
Speaking of them, I have to mention San Gouzi. This kid is really too smart. It's a waste of his talent to be with me."
San Gouzi is Shen Huai'en's apprentice, a more formal apprentice than Song Bojian, but he is like a released disciple and no one has seen him teach him.
As soon as I mentioned San Gouzi, he showed up. Shen Nanzhi almost didn't recognize him, "Is this kid San Gouzi? Oh my, he must have grown half a head taller, right?"
San Gouzi was wearing a thick cotton-padded jacket, cotton shoes, and a dog-skin hat. He smiled before he opened his mouth, revealing his front white teeth. He looked clean and cheerful, which made people feel good about him.
The main reason is that he has grown taller, now as tall as Shen Nanzhi's shoulders. He has lost his childish look and looks more like a teenager.
"Hello, Sister Shen. I eat well, so I'm taller. I also want to thank Sister Shen for taking me in. Otherwise, I wouldn't be where I am today."
"Let's not talk about that. I'm asking you to say something thankful today. I'll be relieved if you're doing well."
San Gouzi said, "Master has given me a name, Shen Yanli, so you can just call me Ah Li."
"Shen Yanli? Ha, there's one more person in my Shen family!"
Shen Nanzhi was very happy. Huai En was helping to expand the family's population. San Gouzi was indeed an unusual child. He was also more sensible and intelligent than those ungrateful kids in the Jiang family. She liked him very much now.
The main reason is that Shen Huai'en is good at teaching people. Those people in the Jiang family have been corrupted by the Jiang family members. They really learn from who they follow.
"Very good, Ah Li. Learn skills from your master and be a good man. Go and get busy. I'll make you something delicious today."
Upon hearing this, Shen Yanli's eyes lit up. The food cooked by Sister Nanzhi was delicious, but the master didn't allow him to follow, so he ate all by himself. It was really too much.
"I'll go right away. Is there anything else you need to buy? I'll bring it all back."
"If you need to buy some vegetables, sugar and milk, try to buy them. If they are not available, I will find a way. Buy whatever is available. Also, ask Uncle Niu to bring some sausages. This will also give him more business."
Shen Nanzhi decided to use milk powder. Without cow's milk or goat's milk, this was the only thing she could use.
She could be said to have saved it up during the summer. She was afraid of wasting so much goat milk, so she boiled and dried it to make milk powder.
We can then study the production of milk powder, which will also be a great progress for society.
In order to explain the sources of his ingredients, Shen Nanzhi had one more thing to research, which was quite tiring.
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